Soup
Carrot Lentil Curry Soup
HIGHER FIBER
LOWER SUGAR
Digestion-boosting lentils in a sweet & creamy coconut curry.
Featured Ingredients
Carrot
Keeps vision as sharp as a tack.
Lentils
Regulate blood sugars and boosts digestion.
Curry
An immunity superhero
Real. Good. Food.
Our meals are packed with natural, good-for-you ingredients and nothing artificial, ever.
Nutrition Facts
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Servings: 1,
Serv. Size: 1 container (397g),
Amount Per Serving: Calories 310,
Total Fat 20g (26% DV),
Sat. Fat 12g (60% DV),
Trans Fat 0g,
Cholest. 0mg (0% DV),
Sodium 670mg (29% DV),
Total Carb. 26g (9% DV),
Fiber 6g (21% DV),
Total Sugars 6g
(Incl. 0g Added Sugars, 0% DV),
Protein 8g (16% DV),
Vit. D (0% DV),
Calcium (5% DV),
Iron (14% DV),
Potas. (12% DV).
Ingredients
Water, Coconut Milk, Carrots, Black Lentils, Onions, Celery, Extra Virgin Olive Oil, Cilantro, Curry Powder, Orange Juice, Lemon Juice, Sea Salt, Red Pepper Flakes.
Contains: Tree Nuts (Coconut)
How to Enjoy
Microwave: Remove our BPA-free container from the paper box, then use a knife to carefully puncture the plastic 5 times, or transfer the meal to a microwave-safe dish. If microwaving from frozen, heat for 3 minutes, stir, and then heat for another 3 minutes. If microwaving from thawed, heat for 1 ½ minutes, stir and then heat for 1 ½ more minutes.
Stovetop: Heat on the stove in a saucepan with a tablespoon of water until heated through to 165°F.
