Coconut Curry Rice

Ingredients

Organic Long Grain Brown Rice, Lucky Foods® Gluten Free Curry Spring Roll (Filling (Cabbage, Tofu (Non-GMO Soybean, Water, Magnesium Chloride Nigari), Carrot, Garbanzo Bean, Bean Thread (Mung Bean, Water), Onion, Green Pea, Toasted Unsweetened Coconut, Sea Salt, Garlic Powder, Curry Powder (Spices, Turmeric, Salt, Chili Pepper), Black Pepper), Wrapper (Gluten Free Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Water, Sea Salt, Non-GMO Expeller-Pressed Canola Oil)), Chickpeas, Spinach, Coconut Milk, Water, Onion, Cashews, Ginger, Garlic, White Distilled Vinegar, Lemon Juice, Olive Oil, Potato Starch, Salt, Turmeric, Curry Powder, Black Pepper, Red Pepper Flakes.

Contains: Soy, Tree Nuts (Cashews, Coconut)

How to Enjoy

Microwave: Remove our BPA-free container from the paper box, then use a knife to carefully puncture the plastic 5 times, or transfer the meal to a microwave-safe dish. If microwaving from frozen, heat for 2 ½ minutes, stir, and then heat for another 2 ½ minutes. If microwaving from thawed, heat for 1 ½ minutes, stir, and then heat for 1 ½ more minutes.

Oven: Preheat the oven to 450°F. Remove all packaging, transfer your meal to an oven-safe baking dish, and cover. Heat in the oven for 10-15 minutes (if thawed) and 25-30 minutes (if frozen) or until heated through.