Noodles

Creamy Butternut Squash Noodles

Vegan
LOWER SUGAR

Our take on comforting mac & cheese with butternut squash and broccoli.

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Real. Good. Food.

Our meals are packed with natural, good-for-you ingredients and nothing artificial, ever.

Nutrition Facts

Calories
360
Carbs
50g
Fat
17g
Fiber
5g
Protein
7g
Sugar
3g
Servings:  1.0,  Serv. Size:  1 container (340g),  Amount Per Serving:Calories 360,  Total Fat 17g (22% DV),  Sat. Fat 2g (10% DV),  Trans Fat 0g,  Cholest. 0mg (0% DV),  Sodium 800mg (35% DV),  Total Carb. 50g (18% DV),  Fiber 5g (18% DV),  Total Sugars 3g  (Incl. 0g Added Sugars, 0% DV),  Protein 7g (14% DV),  Vit. D(0% DV),  Calcium(8% DV),  Iron(8% DV),  Potas.(11% DV). 

Ingredients

Rice Noodles (Water, Rice Flour, Soybean Oil), Broccoli, Butternut Squash, Water, Organic Sweet Potatoes, Olive Oil, Lemon Juice, Salt, Nutritional Yeast, Cinnamon, Sage, Turmeric, Black Pepper, Cloves.

How to Enjoy

Microwave
Microwave: Remove from carton and peel up a corner of the plastic film to let steam escape. Microwave on high for 3 minutes, stir and continue cooking for 1-2 minutes, or until internal temperature reaches 165°F.
Stovetop
Stovetop: Heat on the stove in a saucepan with a tablespoon of water until the internal temperature reaches 165ºF.

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